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Welcome to Ovobel Foods Ltd., a leading global manufacturer and supplier of premium egg products. Established in 1996 in Bangalore, India, our cutting-edge facility serves as the hub for producing high-quality egg powders and liquid egg products. With a strong presence in key markets including the European Union, Japan, South East Asia, the Middle East, and African nations, we are proud to serve the global food industry with excellence.
In 2020, Ovobel Foods was acquired by our current promoters, representing a third-generation family business with deep roots in the egg production industry dating back to 1965. Our promoters bring extensive expertise spanning feed production, egg production, and egg processing, ensuring that every product meets the highest standards of quality.
At Ovobel Foods, quality and trust are paramount. Our family history in egg production and feed manufacturing underscores our commitment to excellence. We prioritize customer satisfaction, building enduring relationships founded on trust and reliability. We are vertically integrated to maintain quality control from feed production to the final product, ensuring that every Ovobel egg meets our stringent standards.
Our dedication to top quality and customer-focused service defines everything we do. As we expand globally, our mission remains clear: to set new industry benchmarks through our unwavering commitment to excellence.
Ovobel Egg Products offer numerous advantages over traditional shell eggs. With a shelf life of up to a year when stored below 25°C, they far outlast the two-week limit of shell eggs.
Our commitment to quality extends to specialized products like enzyme-treated egg yolk powder, designed to improve emulsification and enhance overall product performance.
With a steadfast commitment to quality assurance, our egg products are meticulously crafted through rigorous hygiene practices and stringent quality control measures.
Ovobel Egg Products offer numerous advantages over traditional shell eggs. With a shelf life of up to a year when stored below 25°C, they far outlast the two-week limit of shell eggs. Additionally, our products undergo rigorous pasteurization, testing, and certification processes to ensure they are free from harmful microorganisms, guaranteeing safety and peace of mind for our customers.
At Ovobel Foods, our promise is simple yet profound. With a legacy rooted in egg production and feed manufacturing since 1965, we bring decades of expertise and an unwavering commitment to quality to everything we do.
We take pride in our dedication to excellence, a commitment that has earned the trust and approval of customers worldwide. From the European Union to Japan, and from South East Asia to the Middle East and Africa, our footprint extends far and wide, ensuring that our commitment to excellence knows no bounds.When you choose Ovobel Foods, you can rest assured that you’re partnering with a company that puts quality above all else
At Ovobel, we take immense pride in our legacy of delivering international-grade quality that surpasses the highest global standards.
